December Study: Gingerbread
December Study: Gingerbread The holidays and the month of December are my favorite time of year! Yes, the children are full of sugar and excitement for upcoming events, but nothing matches the joy that comes from watching a kid enjoy all the magic of the season. In order to respect a variety of cultures and backgrounds, we chose to focus on holiday baking and gingerbread during the month of December. We set up our dramatic play center to be the Banana Bakery and the students loved it! We used as many real materials as we could, including a variety of cake pans, utensils, and ingredients (sealed TIGHTLY!). They looked at different recipes and pictures of baked goods to find what they wanted to create for their customers. This was a very popular center everyday and they looked forward to make things for people they loved. Our sensory table was extra fun as I filled it with a gingerbread cloud dough. Cloud dough is mostly flour and vegetable oil, but we also mixed some c...